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Drevelle, O., Faucheux, N., Sarazin, P., & Virgilio, N. (octobre 2016). Alginate scaffolds for 3D cell culture systems [Affiche]. 66th Canadian Chemical Engineering Conference, Québec, QC. Non disponible
Drevelle, O., Sarazin, P., Virgilio, N., & Faucheux, N. (mai 2016). Development of bone substitute : poly(epsilon-caprolactone) scaffold functionalized by adhesive peptides in combination with soluble BMP-9 [Affiche]. 10th World Biomaterials Congress, Montréal, Québec. Lien externe
Drevelle, O., Sarazin, P., Virgilio, N., & Faucheux, N. (octobre 2016). Development of bone substitute: Poly(epsilon-caprolactone) scaffold functionalized by adhesive peptides in combination with soluble BMP-9 [Présentation]. Dans 66th Canadian Chemical Engineering Conference, Québec, Québec. Non disponible
Gancheva, T., & Virgilio, N. (2016). Enhancing and tuning the response of environmentally sensitive hydrogels with embedded and interconnected pore networks. Macromolecules, 49(16), 5866-5876. Lien externe
Gancheva, T., & Virgilio, N. (décembre 2016). Highly porous stimuli-sensitive hydrogels embedded with metal nanoparticles : towards micro-reactors with enhanced catalytic properties [Affiche]. CREPEC Annual Colloquium, Montréal, Québec. Non disponible
Gancheva, T., & Virgilio, N. (octobre 2016). Porous environmentally sensitive hydrogels with tunable and enhanced response properties [Présentation]. Dans 66th Canadian Chemical Engineering Conference, Québec, Québec. Non disponible
Gazil, O., Gancheva, T., & Virgilio, N. (octobre 2016). Towards gold nanoparticles film growth on microstructured porous hydrogel surfaces [Présentation]. Dans 66th Canadian Chemical Engineering Conference, Québec, Québec. Non disponible
Jalali Dil, E., Virgilio, N., & Favis, B. D. (2016). The effect of the interfacial assembly of nano-silica in poly(lactic acid)/poly(butylene adipate-co-terephthalate) blends on the morphology, rheology and mechanical properties. European Polymer Journal, 85, 635-646. Lien externe
Kabbara, M., Gancheva, T., Gazil, O., & Virgilio, N. (2016). Preparation of Porous Organogels Using Water Soluble Polymer Templates. Macromolecular Chemistry and Physics, 217(18), 2081-2088. Lien externe
Labonté, V., Marion, A., Virgilio, N., & Tavares, J. R. (2016). Correction to “Gas-Phase Surface Engineering of Polystyrene Beads Used to Challenge Automated Particles Inspection Systems”. Industrial & Engineering Chemistry Research, 55(41), 11035-11035. Lien externe
Labonté, V., Marion, A., Virgilio, N., & Tavares, J. R. (2016). Gas-phase surface engineering of polystyrene beads used to challenge automated particle inspection systems. Industrial & Engineering Chemistry Research, 55(27), 7362-7372. Disponible
Sabri, F., Berthomier, K., Marion, A., Fradette, L., Tavares, J. R., & Virgilio, N. (octobre 2016). Design and characterization of surface modified silica nanoparticles with stimuli-sensitive and reversible aggregation/disaggregation behavior [Présentation]. Dans 66th Canadian Chemical Engineering Conference, Québec, Québec. Non disponible
Sabri, F., Fradette, L., Tavares, J. R., & Virgilio, N. (mars 2016). Design and characterization of surface modified microparticles with stimuli-sensitive and reversible aggregation/disaggregation behavior [Communication écrite]. McGill-Polytechnique Chemical Engineering Research Day, Montréal, Québec. Lien externe
Virgilio, N. (janvier 2016). Soft matter interfaces: from the kitchen to the lab and back again [Présentation]. Dans Carreau-EUL Seminar, Montréal, Québec. Non disponible
Virgilio, N., Sarazin, P., & Esquirol, A.-L. (2016). Porous gels and methods for their preparation. (Demande de brevet no US20160200891). Lien externe
Wang, C., Natale, G., Virgilio, N., & Heuzey, M.-C. (2016). Synergistic gelation of gelatin B with xanthan gum. Food Hydrocolloids, 60, 374-383. Lien externe
Wang, C., Virgilio, N., Wood-Adams, P., & Heuzey, M.-C. (août 2016). Effect of xanthan gum viscosity on the gelling properties of gelatin B/xanthan gum mixtures [Communication écrite]. International Congress on Rheology (ICR 2016), Kyoto, Japan. Non disponible
Wang, C.-S., Virgilio, N., Wood-Adams, P., & Heuzey, M.-C. (octobre 2016). Synergistic gelling properties of mixed gelatin B and xanthan gum solutions: effects of gelatin concentration and bloom index [Présentation]. Dans 66th Canadian Chemical Engineering Conference, Québec, Québec. Non disponible
