![]() | Monter d'un niveau |
Natale, G. (2015). Flow Induced Orientation in Carbon Nanotube Suspension: Modeling and Experiments [Thèse de doctorat, École Polytechnique de Montréal]. Disponible
Wang, C., Natale, G., Virgilio, N., & Heuzey, M.-C. (avril 2015). Enhanced gelling properties of gelatin and xanthan gum mixtures due to synergistic interactions [Présentation]. Dans 10th Annual European Rheology Conference (AERC 2015), Nantes, France. Non disponible
Wang, C., Natale, G., Virgilio, N., & Heuzey, M.-C. (octobre 2015). Enhanced gelling properties of gelatin and xanthan mixtures due to synergistic interactions [Présentation]. Dans Society of Rheology 87th Annual Meeting, Baltimore, Maryland. Non disponible
Yi, Z., Natale, G., Kumar, P., Di Mauro, E., Heuzey, M.-C., Soavi, F., Perepichka, I. I., Varshney, S. K., Santato, C., & Cicoira, F. (2015). Ionic liquid-water mixtures and ion gels as electrolytes for organic electrochemical transistors. Journal of Materials Chemistry C, 3(25), 6549-6553. Lien externe
Yi, Z., Natale, G., Kumar, P., Di Mauro, E., Heuzey, M.-C., Soavi, F., Perepichka, I. I., Varshney, S. K., Santato, C., & Cicoira, F. (2015). Ionic liquid-water mixtures and ion gels as electrolytes for organic electrochemical transistors. Journal of Materials Chemistry C, 3(25), 6549-6553. Lien externe