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Li, G., Sarazin, P., & Favis, B. D. (2008). The Relationship Between Starch Gelatinization and Morphology Control in Melt-Processed Polymer Blends With Thermoplastic Starch. Macromolecular Chemistry and Physics, 209(10), 991-1002. Lien externe
Salehi, P., Sarazin, P., & Favis, B. D. (2008). Porous Devices Derived From Co-Continuous Polymer Blends as a Route for Controlled Drug Release. Biomacromolecules, 9(4), 1131-1138. Lien externe