Documents publiés en "2018"
Monter d'un niveauDépartement de génie chimique
Cloutier, J.-N., Paris, J., Savadogo, O., Perrier, M., Labrecque, R., & Champagne, P. (2018). Electrolytic Processing of Kraft Black Liquor- Mass Transfer Investigation. ECS Meeting Abstracts, MA2018-01(20), 1271-1271. Lien externe
Hussain, S. A., Perrier, M., & Tartakovsky, B. (2018). Long-term performance of a microbial electrolysis cell operated with periodic disconnection of power supply. RSC Advances, 8(30), 16842-16849. Disponible
Hussain, S. A., Perrier, M., & Tartakovsky, B. (2018). Real-time monitoring of a microbial electrolysis cell using an electrical equivalent circuit model. Bioprocess and Biosystems Engineering, 41(4), 543-553. Lien externe
Mazar, A., Jemaa, N., Al Dajani, W. W., Marinova, M., & Perrier, M. (2018). Influence of membrane filtration on extraction and characteristics of lignin from a kraft dissolving pulp mill pre-hydrolysate. Industrial Crops and Products, 124, 726-734. Lien externe
Mazar, A., Jemaa, N., Wafa Al Dajani, W., Marinova, M., & Perrier, M. (2018). Comparative study: Furfural production from two types of pre-hydrolysates produced using aspen and maple chips. Biomass and Bioenergy, 111, 103-113. Lien externe