Documents publiés en "2001"

C

Citerne, G. P., Carreau, P., & Moan, M. (2001). Rheological Properties of Peanut Butter. Rheologica Acta, 40(1), 86-96. Lien externe

L

Li, J., Tanguy, P. A., Carreau, P., & Moan, M. (2001). Effect of Thickener Structure on Paper-Coating Color Properties. Colloid and Polymer Science, 279(9), 865-871. Lien externe