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Castanha, R. F., Mariano, A. P., Morais, L. A. S. , Scramin, S., & Monteiro, R. T. R. (2014). Optimization of lipids production by Cryptococcus laurentii 11 using cheese whey with molasses. Brazilian Journal of Microbiology, 45(2), 379-387. Disponible
Mariano, A. P., Harlin, A., Manninen, J., Chambost, V., & Stuart, P. R. (2013). Techno-economic analysis of process alternatives for the production of ethylene-propylene rubber from forest-based feedstocks. Tappi Journal, 12(1), 19-32. Lien externe
Mariano, A. P., Dias, M. O. S., Junqueira, T. L., Cunha, M. P., Bonomi, A., & Maciel Filho, R. (2013). Utilization of Pentoses From Sugarcane Biomass: Techno-Economics of Biogas Vs. Butanol Production. Bioresource Technology, 142, 390-399. Lien externe
Mariano, A. P., Keshtkar, M. J., Atala, D. I. P., Filho, F. M., Maciel, M. R. W., Filho, R. M.I., & Stuart, P. R. (2011). Energy requirements for butanol recovery using the flash fermentation technology. Energy and Fuels, 25(5), 2347-2355. Lien externe
