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Benoit, S., Chamberland, J., Doyen, A., Margni, M., Bouchard, C., & Pouliot, Y. (2020). Integrating pressure-driven membrane separation processes to improve eco-efficiency in cheese manufacture: a preliminary case study. Membranes, 10(10), 287 (22 pages). Disponible
Benoit, S., Margni, M., Bouchard, C., & Pouliot, Y. (2019). Eco-efficiency applied to dairy processing: from concept to assessment. Environmental Management and Sustainable Development, 8(1), 26 pages. Disponible
Bonton, A., Bouchard, C., Barbeau, B., & Jedrzejak, S. (2012). Comparative Life Cycle Assessment of Water Treatment Plants. Desalination, 284, 42-54. Lien externe