Jaepyoung Cho, Marie-Claude Heuzey, André Bégin and Pierre Carreau
Article (2005)
An external link is available for this item| Department: | Department of Chemical Engineering |
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| PolyPublie URL: | https://publications.polymtl.ca/24271/ |
| Journal Title: | Biomacromolecules (vol. 6, no. 6) |
| Publisher: | American Chemical Society (ACS) |
| DOI: | 10.1021/bm050313s |
| Official URL: | https://doi.org/10.1021/bm050313s |
| Date Deposited: | 18 Apr 2023 15:18 |
| Last Modified: | 08 Apr 2025 02:12 |
| Cite in APA 7: | Cho, J., Heuzey, M.-C., Bégin, A., & Carreau, P. (2005). Physical gelation of chitosan in the presence of β-glycerophosphate: The effect of temperature. Biomacromolecules, 6(6), 3267-3275. https://doi.org/10.1021/bm050313s |
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