Documents publiés en "2019"

Département de génie chimique

Vollet Marson, G., Janser Soares de Castro, R., Teixeira da Costa Machado, M., da Silva Zandonadi, F., Dias de Freitas Queiroz Barros, H., Roberto Maróstica, M., Sussulini, A., & Dupas Hubinger, M. (2019). Proteolytic enzymes positively modulated the physicochemical and antioxidant properties of spent yeast protein hydrolysates. Process Biochemistry, 91, 34-45. Lien externe