Documents publiés en "2001"
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Yacout, S., & Boudreau, J. (2001). HACCP and ISO 9002 in food processing industry: a computerized generic model for lobster production. Quality Engineering, 13(4), 571-579. Lien externe
Yacout, S., & Boudreau, J. (2001). HACCP and ISO 9002 in food processing industry: a computerized generic model for lobster production. Quality Engineering, 13(4), 571-579. Lien externe