Valentina Sessini, Jean-Marie Raquez, Giada Lo Re, Rosica Mincheva, J. M. Kenny, Philippe Dubois and Laura Peponi
Discussion or Letter (2016)
Document published while its authors were not affiliated with Polytechnique Montréal
An external link is available for this item| Funders: | Ministerio de Economía y Competitividad |
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| Grant number: | MAT2013-48059-C2-1-R, MAT2014-55778-REDT, RYC-2014-15595 |
| PolyPublie URL: | https://publications.polymtl.ca/72196/ |
| Journal Title: | ACS Applied Materials & Interfaces (vol. 8, no. 30) |
| Publisher: | American Chemical Society |
| DOI: | 10.1021/acsami.6b06618 |
| Official URL: | https://doi.org/10.1021/acsami.6b06618 |
| Date Deposited: | 06 Feb 2026 09:19 |
| Last Modified: | 10 Feb 2026 12:35 |
| Cite in APA 7: | Sessini, V., Raquez, J.-M., Lo Re, G., Mincheva, R., Kenny, J. M., Dubois, P., & Peponi, L. (2016). Multiresponsive Shape Memory Blends and Nanocomposites Based on Starch [Discussion or Letter]. ACS Applied Materials & Interfaces, 8(30), 19197-19201. https://doi.org/10.1021/acsami.6b06618 |
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