Loic Parrenin, Christophe Danjou, Bruno Agard
and Robert Beauchemin
Paper (2022)
An external link is available for this item| Department: | Department of Mathematics and Industrial Engineering |
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| Research Center: | LID - Laboratoire en intelligence des données |
| PolyPublie URL: | https://publications.polymtl.ca/52014/ |
| Conference Title: | 10th IFAC Conference on Manufacturing Modelling, Management and Control (MIM 2022) |
| Conference Location: | Nantes, France |
| Conference Date(s): | 2022-06-22 - 2022-06-24 |
| Journal Title: | IFAC PapersOnLine (vol. 55, no. 10) |
| Publisher: | Elsevier |
| DOI: | 10.1016/j.ifacol.2022.09.484 |
| Official URL: | https://doi.org/10.1016/j.ifacol.2022.09.484 |
| Date Deposited: | 18 Apr 2023 14:59 |
| Last Modified: | 03 Mar 2025 16:01 |
| Cite in APA 7: | Parrenin, L., Danjou, C., Agard, B., & Beauchemin, R. (2022, June). Predicting the moisture content of organic wheat in the first stage of tempering [Paper]. 10th IFAC Conference on Manufacturing Modelling, Management and Control (MIM 2022), Nantes, France. Published in IFAC PapersOnLine, 55(10). https://doi.org/10.1016/j.ifacol.2022.09.484 |
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