Emma Marchionatti, André Desrochers, Nanny Wenzlow, Isabelle Villemure and Christine L. Theoret
Article (2020)
An external link is available for this itemDepartment: | Department of Mechanical Engineering |
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PolyPublie URL: | https://publications.polymtl.ca/45965/ |
Journal Title: | Journal of Dairy Science (vol. 103, no. 7) |
DOI: | 10.3168/jds.2019-17250 |
Official URL: | https://doi.org/10.3168/jds.2019-17250 |
Date Deposited: | 18 Apr 2023 15:01 |
Last Modified: | 08 Apr 2025 07:12 |
Cite in APA 7: | Marchionatti, E., Desrochers, A., Wenzlow, N., Villemure, I., & Theoret, C. L. (2020). In vitro biomechanical properties of sole tissues: Comparison between healthy and ulcerated bovine claws. Journal of Dairy Science, 103(7), 6412-6421. https://doi.org/10.3168/jds.2019-17250 |
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