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Electrochemical acidification of Kraft black liquor: Impacts of pulsed electric field application on bipolar membrane colloidal fouling and process intensification

Maryam Haddad, Laurent Bazinet, Oumarou Savadogo and Jean Paris

Article (2017)

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Department: Department of Chemical Engineering
PolyPublie URL: https://publications.polymtl.ca/36620/
Journal Title: Journal of Membrane Science (vol. 524)
Publisher: Elsevier
DOI: 10.1016/j.memsci.2016.10.043
Official URL: https://doi.org/10.1016/j.memsci.2016.10.043
Date Deposited: 18 Apr 2023 15:04
Last Modified: 05 Apr 2024 11:29
Cite in APA 7: Haddad, M., Bazinet, L., Savadogo, O., & Paris, J. (2017). Electrochemical acidification of Kraft black liquor: Impacts of pulsed electric field application on bipolar membrane colloidal fouling and process intensification. Journal of Membrane Science, 524, 482-492. https://doi.org/10.1016/j.memsci.2016.10.043

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