Lubomir Zikovsky and K. Soliman
Article (1999)
An external link is available for this itemDepartment: | Department of Mechanical Engineering |
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PolyPublie URL: | https://publications.polymtl.ca/28437/ |
Journal Title: | Journal of Radioanalytical and Nuclear Chemistry (vol. 240, no. 2) |
Publisher: | Springer |
DOI: | 10.1007/bf02349434 |
Official URL: | https://doi.org/10.1007/bf02349434 |
Date Deposited: | 18 Apr 2023 15:22 |
Last Modified: | 08 Apr 2025 02:18 |
Cite in APA 7: | Zikovsky, L., & Soliman, K. (1999). Epithermal Neutron Activation Analysis of Food. Journal of Radioanalytical and Nuclear Chemistry, 240(2), 681-682. https://doi.org/10.1007/bf02349434 |
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