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Properties of Carbopol Solutions as Models for Yield-Stress Fluids

S. J. Curran, R. E. Hayes, A. Afacan, M. C. Williams and Philippe A. Tanguy

Article (2002)

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Department: Department of Chemical Engineering
PolyPublie URL: https://publications.polymtl.ca/26713/
Journal Title: Journal of Food Science (vol. 67, no. 1)
Publisher: Blackwell Publishing
DOI: 10.1111/j.1365-2621.2002.tb11379.x
Official URL: https://doi.org/10.1111/j.1365-2621.2002.tb11379.x
Date Deposited: 18 Apr 2023 15:20
Last Modified: 25 Sep 2024 16:07
Cite in APA 7: Curran, S. J., Hayes, R. E., Afacan, A., Williams, M. C., & Tanguy, P. A. (2002). Properties of Carbopol Solutions as Models for Yield-Stress Fluids. Journal of Food Science, 67(1), 176-180. https://doi.org/10.1111/j.1365-2621.2002.tb11379.x

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