S. J. Curran, R. E. Hayes, A. Afacan, M. C. Williams, Philippe A. Tanguy
Article (2002)
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Journal Title
:
Journal of Food Science
(
vol.
67
,
no.
1
)
Publisher:
Blackwell Publishing
Official URL:
OAI:
oai:publications.polymtl.ca:26713
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Date Deposited:
18 Apr 2023 15:20
Last Modified:
13 Oct 2026 14:12
Cite in APA 7:
Curran, S. J., Hayes, R. E., Afacan, A., Williams, M. C., & Tanguy, P. A. (2002). Properties of Carbopol Solutions as Models for Yield-Stress Fluids. Journal of Food Science, 67(1), 176-180. https://doi.org/10.1111/j.1365-2621.2002.tb11379.x
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