Items where Author is "Daigle, France"
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Author
Gao, J., Abriat, C., Laekas-Hameder, M., Virgilio, N., Dozois, C. M., Quach, C., Heuzey, M.-C., Lemay, G., & Daigle, F. (2026). Microbiological and rheological dynamics of mixed biofilms formed by bacteria and eukaryotic virus. Scientific Reports. External link
Abriat, C., Gazil, O., Heuzey, M.-C., Daigle, F., & Virgilio, N. (2021). The Polymeric Matrix Composition of Vibrio cholerae Biofilms Modulate Resistance to Silver Nanoparticles Prepared by Hydrothermal Synthesis. ACS Applied Materials and Interfaces, 13(30), 35356-35364. External link
Abriat, C., Enriquez, K., Virgilio, N., Cegelski, L., Fuller, G. G., Daigle, F., & Heuzey, M.-C. (2020). Mechanical and microstructural insights of Vibrio cholerae and Escherichia coli dual-species biofilm at the air-liquid interface. Colloids and Surfaces B: Biointerfaces, 188, 8 pages. External link
Rokbani, H., Daigle, F., & Ajji, A. (2019). Long- and short-term antibacterial properties of low-density polyethylene-based films coated with zinc oxide nanoparticles for potential use in food packaging. Journal of Plastic Film and Sheeting, 35(2), 117-134. External link
Abriat, C., Virgilio, N., Heuzey, M.-C., & Daigle, F. (2019). Microbiological and real-time mechanical analysis of Bacillus licheniformis and Pseudomonas fluorescens dual-species biofilm. Microbiology, 165(7), 747-756. External link
Rokbani, H., Daigle, F., & Ajji, A. (2018). Combined effect of ultrasound stimulations and autoclaving on the enhancement of antibacterial activity of ZnO and SiO₂/ZnO nanoparticles. Nanomaterials, 8(3). Available
Arkoun, M., Daigle, F., Heuzey, M.-C., & Ajji, A. (2017). Antibacterial electrospun chitosan-based nanofibers: A bacterial membrane perforator. Food Science & Nutrition, 5(4), 865-874. Available
Arkoun, M., Daigle, F., Heuzey, M.-C., & Ajji, A. (2017). Mechanism of action of electrospun chitosan-based nanofibers against meat spoilage and pathogenic bacteria. Molecules, 22(4). Available
Ardila, N., Daigle, F., Heuzey, M.-C., & Ajji, A. (2017). Antibacterial activity of neat chitosan powder and flakes. Molecules, 22(1), 1-19. Available
Ardila, N., Daigle, F., Heuzey, M.-C., & Ajji, A. (2017). Effect of Chitosan Physical Form on Its Antibacterial Activity Against Pathogenic Bacteria. Journal of Food Science, 82(3), 679-686. External link
Research Director
Abriat, C. (2021). Mechanical and Functional Insights of the Biofilm Polymeric Matrix and its Role in the Antibacterial Resistance [Ph.D. thesis, Polytechnique Montréal]. Available